Located just steps away from Sanderson’s iconic lobby and just off the legendary Long Bar, The Restaurant at Sanderson blends visionary design with an exceptional menu and artisanal cocktails. Offering a selection of aesthetic and stylish starter and main dishes such as Seared Scallops, and Venison Haunch, plus an elegant dessert menu including Pear Crème Brûlée, and Black Forest Delice, there's no doubt that this menu of must-eats is one not to be missed.
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50% off Food (January): It may be the month for resolutions and detoxing, but it isn’t for us. Choose two courses or more from The Restaurant at Sanderson’s a la carte menu, and receive 50% off the food bill when dining from 2 - 31 January.
Valentine's Dinner: Experience a night of romance in the restaurant this Valentine’s. With a set menu which includes 3-courses and a special Bitter Love cocktail for £70 per person, you’ll be sure to make a good impression as you and your loved one indulge in a deliciously tender Beef Wellington or our chorizo dusted Seared Scallops. Available from 14 - 15 February 2020.